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Rosemary Shrager on the Pantiles, Tunbridge Wells

The Cookery School

The gourmet heart of Royal Tunbridge Wells can be found in the lower Pantiles – the home of Rosemary Shrager’s Cookery School.

The School is housed within The Corn Exchange, a beautiful three-storey regency building, with a Domestic and Professional School, event spaces for Private Celebrations and Corporate Functions.

Every aspect of the school has been personally designed to Rosemary’s exacting specifications; and no expense has been spared to provide students with both up-to-the minute kitchen technology and luxurious styles.

We are delighted to present a new addition to the School - our luxurious,new suite on the second floor, The Dining Room, perfect for prvate celbrations and corporate functions.

Rosemary and John firmly believe in supporting local suppliers and produce, sourcing the best of the seasons crops, while keeping the carbon footprint and food miles low.


Food at Rosemary Shrager's Cookery School

Rosemary is a talented and versatile chef and cookery teacher, who loves talking about food as much as she loves cooking it, she is a natural extrovert and a compelling communicator.

Rosemary Shrager and Executive Chef John Rogers have created an exciting programme of Day Courses, Two Days Weekend Courses and Half Day Courses for 2014. Courses are suitable for home cooks at every level, from the complete novice to the confident and highly skilled. 

Join us on Friday or Saturday evenings for a 5-course tasting menu dinner. Chef’s table is an exclusive demonstration dining experience run by Executive Chef John Rogers; where you sit back, relax and watch the magic happen. 


Upcoming Cookery Courses
  • Rosemary Shrager Cookery School

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  • Carving & Knife Skills

    January 31 2015 - Day Course

    Discover a new culinary efficiency in the kitchen and at the table, with our knife-skills class. You will be introduced to the 'tools of the trade' - the different types of knives essential in the kitchen, and their uses, along with the art of carving so as to enjoy your food at its very best.

  • Rosemary Shrager Cookery School

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  • Taste of Asia

    February 01 2015 - Day Course

    Experience this incredibly diverse culinary continent. Our chefs will guide you through the exciting flavours of Asia, where you will learn to create dishes from China, Thailand, Korea and Japan with ease and confidence.

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  • Gift Vouchers for Any Occasion
  • Gift Vouchers for Any Occasion

    Gift Ideas - Chef's Table Exclusive Dining Experience with ever-changing menus created by Michelin trained chefs. - Day & Two Days Weekend Cookery Courses with Celebrity Chef Rosemary Shrager, Executive Chef John Rogers and Head Chef Iain More. - Children & Family Courses new to 2015. - Private Celebrations available in 'The Gallery Kitchen', 'The Professional Kitchen' and in our brand new addition 'The Dining Room'.

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    If you are currently out of education, employment or training; interested in becoming a qualified chef in as little as 12 months, then you should contact us RIGHT NOW! We are looking for enthusiastic, ambitious, young people who have a passion for food and would like to be trained by Rosemary Shrager and her team of talented chefs, in our new, state-of-the-art, professional kitchen in Tunbridge Wells. We are offering NVQ at Level 2, endorsed by East Kent College.

  • Exclusive Foodie Holiday
  • Exclusive Foodie Holiday

    Luxury residence Chateau Lou Casteou in the Cote D’Azur, South of France, has partnered up with renowned Celebrity Chef Rosemary Shrager, to host an exclusive food and wine appreciation event at the property from Saturday 25th April to Friday 1st May, 2015

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