- Ingredients for Pastry:
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Ingredients for Pastry:
- 180g plain flour
- 80g cold unsalted butter
- 25g sieved icing sugar
- 1egg yolk
- 3 tablespoons cold water
- Egg yolk for the glaze
- Ingredients for Bakewell:
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Ingredients for Almond cream:
- 4 eggs
- 1 yolk
- 120g caster sugar
- 150g melted butter, cooled
- 120g ground almonds
- 1 jar raspberry jam (sieved)
- 1 teaspoon vanilla extract

