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We have over 20 years’ experience in the design and manufacture of kitchen and bar equipment.

Working hands on with some of the best chefs in the world enables us to see the mistakes before they happen, innovate where it’s needed and advise our clients on the best way to build and run their kitchens.

We do all our design work in-house, from mood boards and 3D visuals to design drawings and manufacture drawings. This approach ensures that the Salix team focuses on the desired end product from start to finish and creates a seamless service for clients.

Sustainable kitchens
A professionally specified sustainable kitchen is not only better for our environment but is now a commercially driven necessity.

Salix are hands on working with the latest emerging technologies. We advise our clients on regulation, best practice, innovative products and where possible, funding.

We continually research and install solutions for;

Carbon reduction
Saving energy
Recyclable materials
Reduced CO2 levels
Ozone depleting substances
At Salix we work closely with the carbon trust to reduce our own carbon emissions and save energy.

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